 | - Curried Mussels - - Made with mussels, tomatoes, and heavy cream. From Arielle's Recipe Archives.
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 | - Dutch Fried Mussels - - Mussels sauteed with onions, garlic, and butter. From Arielle's Recipe Archives.
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 | - Fried Mussels - - Mussels dipped in a batter made with beer, yogurt, and parmesan and fried.
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 | - Goan Mussel Pulao - - Made with mussels, rice, onion, tomato, cinnamon, cloves, cardamon, and chillies.
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 | - Herb-Marinated Mussels - - Mussels marinated in parsley, thyme, vinegar and lemon; served chilled. From Arielle's Recipe Archives.
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 | - Marinated Mussels - - Marinated in olive oil, red wine vinegar, capers, onion, pimiento, and parsley.
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 | - Mussels - - A selection including herb-marinated mussels, Goan mussel pulao, mussel soups, fritters, casseroles, and broth.
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