See also:
 | - Baby Shark Fry - - Pan-fried shark served with a tomato and onion sauce. From iChef.
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 | - Blackened Cajun Shark - - Shark steaks dusted with cajun spice mix and pan-seared in butter; from Eat Dangerously Cookbook.
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 | - Broiled Spicy Shark - - Shark fillets marinated in lemon juice, herbs, and chili sauce, then broiled. From iChef.
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 | - Shark Amandine - - Pan sauteed shark served topped with almonds and bacon.
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