See also: | This category in other languages: | | | |
 | - Brewing Root Beer - - History of root beer, and a collection of from-scratch recipes for brewing at home.
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 | - Ginger Ale - - Yeast free and raw food recipe using juiced green apples and ginger, served with sparkling mineral water. From Living and Raw Foods.
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 | - Ginger Ale - - Recipe for syrup concentrate, using stevia and ginger root. Served with club soda or sparkling water.
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 | - Ginger Ale Recipe - - Recipe for syrup, using ginger and vanilla. Also has history of Vernor's soda.
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 | - Ginger Beer No. 1 from RecipeSource - - As given on a radio cooking program in Georgetown, British Guyana (now Guyana) in 1961-62. Made with ginger root, green lemon, sugar, and a few grains of barley.
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 | - Ginger Beer No. 2 from RecipeSource - - From Guyana's Ministry of National Development and Agriculture and Carnegie School of Home Economics, 1973. Made with pounded green ginger, lime, a few cloves, sugar, and white rice.
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 | - Ginger Soft Drink from RecipeSource - - An African recipe made with ginger root, yielding a spicy drink. Fruit juices, other than the ones called for, make interesting variations.
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 | - Root Beer - - Old fashioned recipe using honey, sassafras, and sarsaparilla.
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 | - Root Beer - - Recipe using champagne yeast, sugar, root beer extract.
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 | - Soft Drinks - - Recipes for homemade root beer and ginger beer.
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