See also:
 | - Apple Brandy Brew - - A blend of apple wine, apple cider, peach brandy and cinnamon, warmed in the crockpot.
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 | - Autumn Apple Punch - - Making 12 serving, this recipe uses pineapple, lemon and orange juice, and ginger ale.
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 | - Christmas Wassail - - Cinnamon and cloves added to a blend of orange juice concentrate, pineapple juice, and apple cider. From Culinary Café.
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 | - Cider Snap - - Made in microwave with juice or cider and red cinnamon candies. Yields 2 servings. From Recipezaar.
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 | - Dutch Apple Punch - - Contains cinnamon sticks, apple and orange juice, and sparkling apple cider.
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 | - Hot Mulled Cider - - Yields 2 quarts of hot, spiced, non alcoholic drink, using brown sugar, cinnamon sticks, whole allspice, nutmeg, and whole cloves.
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 | - Hot Spiced Cider - - Using cloves, allspice, cinnamon, citrus peel, and maple syrup. Recipe presented on Good Morning America.
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 | - Hot Spiked Cider - - Made by steeping orange spice tea bags. Light brown sugar, apple cider, light rum, cinnamon sticks, and butter are then added to the tea.
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 | - A is for Apple - - Twenty recipes such as punches, glug, iced tea, cider tea, wassail, apple snow, and limeade. From the Processed Apples Institute.
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 | - Mulled Cider - - A basic, simple recipe from Sweet'N Low using cider, cinnamon, whole cloves, ginger, and nutmeg.
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 | - Mulled Cider - - Uses cider, lemon juice, brown sugar, whole cloves, cinnamon stick, dry ginger root, and freshly grated nutmeg. From "Canadian Christmas Cooking" by Rose Murray. Yields 6 servings.
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 | - Spicy Mulled Cider - - Non-alcoholic, using lemon juice, and brown sugar. Yields 2 quarts. From RecipeZaa.
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